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Continental Deluxe - $9.75 per person
Your choice of any two Homemade Bakery Fresh Items listed below plus Freshly Squeezed Orange Juice and Seasonal Fresh Fruit Salad and Regular and Decaffeinated coffees

Assorted Freshly Baked Bagels Served with Butter, Cream Cheese and Preserves
Assorted Freshly Baked Large or Miniature Muffins
Assorted Miniature Cheese and Fruit-Filled Danish
Assorted Freshly Baked Scones
Freshly Baked Quick Bread Apple Cinnamon, Lemon Poppy, Blueberry Streusel, Orange-Cranberry, Banana Walnut
Homemade Pastry Pockets Cheese or Chocolate
Homemade Coffee Cake Cherry Cheese, Raspberry Cheese, Cinnamon Swirl
Mini Cinnamon Rolls
Mini Croissants

Breakfast Buffets
Breakfast Burritos - $8.75 per person
Soft Flour Tortillas filled with Fresh Scrambled Eggs, Smoked Ham and Cheddar Cheese. Served with Skillet Fried Potatoes and Fresh Seasonal Fruit Salad

Fresh Scrambled Eggs - $9.25 per person
Served with Bacon, Spicy Sausage, or Grilled Honey Ham , O’Brien Potatoes with Fresh Bell Peppers and Onions, and Freshly Baked Biscuits with Butter and Honey

Southwest Frittata - $9.75 per person
Baked with Fresh Eggs, Chorizo, Chili Peppers and Pepper Jack Cheese. Served with Sautéed Garlic Potatoes, and Fresh Fruit Salad

Batter Dipped French Toast - $10.75 per person
With Your Choice of Bacon or Sausage, Golden Brown Breakfast Potatoes, and Fresh Seasonal Fruit

Homemade Egg Frittata with Three Fillings - $11.50 per person
Served with Golden Brown Seasoned Potatoes, Fresh Seasonal Fruit Salad, Freshly Squeezed Orange Juice

Omelettes Made to Order - Price Varies/Chef Fees Apply
Chef-Attended Omelette Station with Your Choice of Fillings, Seasoned Hash Browns, Fresh Seasonal Fruit Salad, and Freshly Squeezed Orange Juice

Non-Alcoholic Beverages

Freshly Brewed Seasons Special Blend Regular and Decaf Coffees ~ $2.25 per person
Freshly Squeezed Orange or Grapefruit Juice ~ $1.95 per person
Assorted Sodas ~ $1.25 each
Iced Tea and Lemonade ~ $1.95 each
Bottled Water ~ $1.25 each

Sandwiches and Wraps

$10.75 per person
Choose a variety of Classic Sandwiches or Wraps,
one Traditional Side and a Dessert
(add $1.50 for Box Lunch)

Classic Sandwiches and Wraps

Tender Grilled Chicken Caesar Wrap
Classic Chicken Salad Wrap with Tarragon Mayo
Mixed Grilled Seasonal Vegetable Wrap
Grilled Chicken Fajita Wrap with Sautéed Peppers and Onions
Albacore Tuna Salad Wrap with Alfalfa Sprouts, Lettuce and Tomato
Grilled Chicken Breast with Lettuce, Tomato, and Lemon Pepper Mayonnaise on a Kaiser Roll
Boar’s Head Sliced Roast Beef with Lettuce, Tomato, and Horseradish Cream Sauce on a Fresh Onion Roll
Boar’s Head Maple Glazed Ham with Green Leaf Lettuce and Swiss Cheese with Honey Dijon
Assorted Hoagie Platter includes Roast Beef, Turkey, and Tuna Salad Hoagies with Fresh Lettuce and Tomatoes on Bakery Fresh Sub Rolls

Gourmet Sandwiches and Wraps
(add $2.25 per person)

Grilled Chicken with Lettuce, Tomatoes, Prosciutto and Neapolitan Mozzarella on Rosemary Foccacia
Sliced Flank Steak with Gorgonzola Spread, Lettuce, and Roma Tomatoes on Multigrain Buns
Boar’s Head Turkey with Lettuce, Heirloom Tomatoes and Jarlsburg on Croissants
Grilled Chicken with Boston Lettuce, Tomatoes, Avocado, and Sprouts on Brioche Rolls
Grilled Portobello Mushroom with Arugula, Beefsteak Tomatoes, and Double Crème Brie on Kaiser Rolls
Grilled Chicken Wrap with Lettuce, Tomatoes, Pancetta, and Havarti Cheese with Lemon Mayo
Char Grilled Steak Wrap with Cilantro, Bean Sprouts, Carrots, Cabbage and Red Pepper Mayo
Honey Glazed Smoked Baked Ham Wraps with Alpine Lace Swiss, Lettuce, Tomatoes and Grain Mustard
Chipotle Chicken Wraps with Tomatoes, Avocado, Corn, Lettuce, and Cilantro with Ancho Chile Spread
Deli Salad Platter includes Chicken Salad, Albacore Tuna Salad, and Egg Salad. Served with Assorted Bakery Fresh Rolls and Breads, Lettuce, Tomato, and Condiments

Deli Platter
(add $1.50 per person)
Sliced Boar’s Head Deli Platter
Includes Roasted Turkey, Ham, and Roast Beef with Swiss, Provolone, and Cheddar Cheeses. Served with Assorted Bakery Fresh Rolls and Breads, Lettuce, Tomato, and Condiments

Traditional Side Items
(add $2.25 per person for additional sides)

Garden Salad Mixed Salad Greens and Fresh Vegetables with Homemade Ranch or Italian Dressing
Caesar Salad with Homemade Croutons, Parmesan Cheese, and Creamy Caesar Dressing
Red Bliss Potato Salad
Pasta Salad with Confetti Vegetables
Macaroni Salad
Cold Marinated Vegetable Salad
Cucumber and Tomato Salad in Citrus Vinaigrette
Red Asian Coleslaw
Traditional Creamy Coleslaw
Roasted Corn, Tomato, and Black Bean Salad
Potato Chips

Dessert Selection

Assorted Dessert Bars
Including Apple Caramel , Blondies, Raspberry Almond Streusel, Chocolate Pecan Chocolate Chip, and Lemon Bars
Homemade Fudge or Walnut Brownies
Assorted Freshly Baked Cookies
Including Chocolate Chip, Peanut Butter, Oatmeal Raisin and White Chocolate Macadamia Nut
Hazelnut Silk Mousse Barquettes
Pecan Diamonds
Rum Balls

Gourmet Desserts
(add $2.25)

Freshly Baked Fruit Cobblers and Crisps choose from Bourbon Apple, Strawberry-Rhubarb, Mixed Berry, or Pear-Cranberry Served with Vanilla Cream Sauce or Whipped Cream
Freshly Baked Pies choose from Sweet Potato, Pumpkin, Apple, or Cherry served with Whipped Cream
Homemade Tiramisu Towers
Mousse Cake Towers choose Chocolate or Strawberry
Assorted Miniature Cocktail Sweets includes Cheesecake, Canolis, Cream Puffs, Eclairs, Fruit Tarts
Assorted Individual Cheesecakes choose New York, Cherry, Strawberry, Cappuccino or Turtle

Homemade Soups
Served with an assortment of crackers

$4.25 per person ($2.25 side item substitution)
Minestone with Mixed Beans, Lentils, Vegetables and Parmesan Cheese
French Onion with Shredded Provolone and Homemade Croutons
Tomato Bisque
Cream of Carrot
Butternut Squash and Fresh Sage Soup
Creamy Roasted Potato Soup with Rosemary
Classic Chicken with Corkscrew Pasta and Fresh Vegetables
New England Clam Chowder
Beer Cheese Soup Garnished with Popcorn

$5.50 per person ($3.25 side item substitution)
Chicken Tortilla with Cilantro and Lime with Shredded Jack Cheese
Chicken Corn Chowder
Homemade Vegetarian Chili with Cheese, Sour Cream and Diced Onions
Cream of Asparagus

$6.50 per person ($4.25 side item substitution)
White Bean Chicken Chili
Beef and Bean Chili
Chicken and Sausage in Fenneled Tomato Ragu
Thai Noodle Soup with Red Pepper, Rock Shrimp and Lemon Grass


Gourmet Lunches

Choose one Entrée, one Side Dish, one Vegetable or Salad, and Dinner Rolls with Butter
(pasta dishes served with Garden or Caesar Salad and Garlic Bread)

Entrées
$11.50 per person
Homemade Meatloaf with Fresh Mushroom Gravy
Tender Grilled Breast of Chicken choose BBQ, Lemon and Herb, Picatta, or Marsala
Honey Glazed Baked Ham with Fruit Salsa or Pineapple Raisin Sauce
Asian Glazed Roasted Pork
Homemade Classic Chicken Pot Pie with Potatoes, Carrots, Peas and Sweet Corn
Baked Lasagna choose Meat, 5-Cheese, Chicken and Broccoli, or Vegetable
Sweet Italian Sausage and Peppers or Homemade Meatballs with Fresh Marinara Sauce and Penne Pasta
Pulled Pork or Barbecued Beef Sandwiches with Fresh Kaiser Rolls
Taco Bar with Seasoned Beef, Shredded Cheese, Shredded Lettuce, Sour Cream and Diced Tomatoes
Hamburger and Hot Dog Bar All Beef Hot Dogs and ¼ lb Burgers with Assorted Cheeses and Condiments
French Dip Sandwiches with Sliced Roast Beef Au Jus and Freshly Baked Sub Rolls
Chicken or Beef Fajitas served with Sour Cream, Shredded Cheese, Lettuce and Diced Tomatoes and Soft Tortillas
Sliced Roast Beef Au Jus with Fresh Horseradish Cream Sauce
Sliced Roasted Turkey with Homemade Gravy

Gourmet Entrées
$14.75 per person
Homemade Chicken Cordon Bleu with Ham, Swiss Cheese, and Béchamel Sauce
Parmesan Crusted Chicken Paillards in Lemon Burre Blanc
Seared Chicken Roulades filled with Mascarpone Cheese, Sliced Figs, and Slivered Almonds with Brown Butter Sauce
Herbed Chicken Roulades filled with Brie and Sundried Tomatoes in a Light Veluté Sauce Tender Grilled Chicken –
with Sundried Tomatoes and Artichokes in Homemade Yellow Pepper Cream Sauce
with Sliced Prosciutto and Caramelized Onions in White Wine and Lemon Sauce
with Poblano Peppers and Chipotle Cream Sauce
with Ginger and Garlic in Brown Chicken Jus
Tender Sautéed Beef Tips in Homemade Burgundy Gravy
Sliced Marinated Flank Steak with Wild Mushroom Gravy, Homemade Chipotle Gravy, or Grape Tomato and Herb
Broiled Fresh Filet Salmon with Lemon White Wine Sauce with Capers and Dill
Apricot Glazed Roasted Pork Tenderloin with Sage Butternut Squash Sauce and Dried Cherries
Fresh Spinach & Walnut Ravioli with Sliced Grilled Chicken and Creamy Basil Pesto Sauce
Involtini Pasta with Chicken and Sweet Italian Sausage with Fresh Basil in a Roasted Tomato Cream Sauce
Penne Pasta with Grilled Chicken, Fresh Tomatoes, Basil and Garlic Tossed in Olive Oil
Rigatoni Pasta with Four Cheeses, Tender Grilled Chicken and Steamed Broccoli

Side Dishes

Roasted Potatoes your choice of Seasoned, Garlic and Herb, or Parmesan and Fresh Thyme
Seasoned Rice choose White, Brown, Pilaf, Spanish or Long Grain and Wild Rice
Rice and Beans choose Red or Black Beans with Seasoned White Rice
Refried Beans
Baked Beans
Buttered Pasta choose Bow Tie or Egg Noodles
Corn Bread Stuffing
Mashed Potatoes Plain or Garlic
Freshly Cooked Tortilla Chips and Homemade Salsa

Vegetables and Salads

Garden Salad Mixed Greens, Fresh Vegetables, and Homemade Ranch or Italian Dressing
Caesar Salad Romaine Lettuce, Freshly Baked Croutons, Parmesan Cheese, and Creamy Caesar Dressing
Cumin Seasoned Sweet Corn with Diced Bell Peppers
Brown Sugar Glazed Baby Carrots
Fresh Seasoned Green Beans with Garlic and Roasted Peppers or Slivered Almonds
Steamed Seasoned Cauliflower and Broccoli
Roasted Cauliflower with Garlic and Herbs
Oven Roasted Seasonal Vegetable Medley
Red Bliss Potato Salad
Pasta Salad with Confetti Vegetables or Southwestern Style
Classic Macaroni Salad with Hard Boiled Eggs
Cold Marinated Vegetable Salad
Cucumber and Tomato Salad in Citrus Vinaigrette
Red Asian Coleslaw
Traditional Creamy Coleslaw
Roasted Corn, Tomato, and Black Bean Salad
Fresh Seasonal Fruit Salad (price varies seasonally)

Additional Gourmet Vegetable and Salad Selections
($1.25 side item substitution)

Baby Spinach Salad with Pears, Cranberries and Walnuts in Homemade Mango Vinaigrette
Field Green Salad with Toasted Pine Nuts, Crumbled Feta Cheese, and Raspberry Balsamic Dressing
Fiesta Salad with Diced Tomatoes, Black Olives, Green Chiles and Jack Cheese with Southwest Ranch Dressing
Gemelli Pasta Salad with Sundried Tomatoes, Olives, and Goat Cheese
Long Grain Rice Salad with Chopped Tomatoes, Cucumbers, Olives and Feta Cheese
Fresh Asparagus sautéed in Lemon Butter
Sugar Snap Peas and Tender Baby Carrots
Potato Planks choose Seasoned Idaho or Sweet Potato
Homemade Au Gratin Potatoes
Three-Cheese Scalloped Potatoes
Freshly Grilled Corn with Cilantro and Cojita Cheese
Fresh Broccoli and Cauliflower Au Gratin
White Bean Pureé with Cheese Garnish

Seasons Salads

Greek Pasta Salad $5.50 per person
Penne Pasta with Grilled Vegetables including Eggplant, Zucchini, Tomatoes, and Red Onions tossed with Arugula and Feta Cheese in a Balsamic Vinaigrette

Grilled Chicken Caesar Salad $6.50 per person
Fresh Chopped Romaine Lettuce with Tender Grilled Chicken Strips, Homemade Croutons, and Parmesan Cheese Served with Creamy Caesar Dressing

Balsamic Steak and Bleu Cheese $9.75 per person
Balsamic Marinated Sirloin Steak, Grilled Red Peppers and Asparagus, Crumbled Bleu Cheese on Mixed Baby Greens. Served with Balsamic Vinaigrette

Grilled Asparagus Salad $5.50 per person
Grilled Asparagus, Pine Nuts, Grape Tomatoes, and Shaved Parmesan Cheese atop Mixed Baby Greens Served with Sweet Shallot Dressing

Winter Spinach Salad $8.75 per person
Fresh Baby Spinach topped with Pears, Pecans, Bacon and Goat Cheese. Served with our Homemade Poppyseed Dressing.

Cobb Salad $8.75 per person
Tender Grilled Chicken, Crumbled Bacon, Diced Eggs, Crumbled Bleu Cheese, Chopped Tomatoes, and Diced Avocado on a Bed of Fresh Salad Greens. Served with Your Choice of Ranch or Italian Dressing.

Citrus Chicken Salad $7.50 per person
Orange and Lime Marinated Grilled Chicken on a Bed of Mixed Greens with Water Chestnuts, Grapes, and Celery. Served with Citrus-Ginger Vinaigrette.

Toasted Couscous Salad with Grilled Vegetables $5.00 per person

Thai Steak Salad $9.75 per person
With Red Bell Peppers, Broccoli, and Ginger on a Bed of Greens

Soy and Lime Flank Steak Platter $9.75 per person
Mixed Salad Greens with Flank Steak topped with Pineapple and Mango Salsa

Curried Chicken Salad $7.50 per person
with Golden Raisins, Slivered Toasted Almonds on a Bed of Romaine Lettuce

Soba Noodle Salad $9.75 per person
with Garlic Breaded Shrimp with Wonton Strips and Fresh Veggies in a Plum Dressing



This is only a small sampling of the tantalizing selection Seasons Gourmet Catering
has to offer. Call our event specialists and allow us to design a customized menu just for you!

Please call for an exact quote. All prices and items subject to change due
to seasonal availability. Delivery/Fuel fees may apply.
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